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Cream Cheese Breakfast Pastry

Here is a super easy & yummy recipe for a cream cheese pastry.

 easy cream cheese pastry

Easy Cream Cheese Breakfast Pastry

2 large refrigerated crescent rolls
2 blocks of cream cheese
1 cup sugar
1 TBP vanilla
1/2 cup butter

Grease a 9×13 casserole dish. Roll out 1 package of crescent rolls to cover the bottom of the dish. Soften cream cheese and mix in a cup of sugar and TBP of vanilla and spread it on top of the crescent dough. Roll out the other container on top of the cream cheese. Melt the butter and spread on top of the dough and then sprinkle with sugar. Bake at 350 degrees for 30 minutes. Super easy & yummy! Recipe can be varied with the addition of other flavorings, jams, or jellies.

cream cheese danish recipe

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Semi Homemade Mom


Monday 2nd of January 2017

Can this be prepare the night before and cooked the next morning?

Diana Rambles

Tuesday 3rd of January 2017

Yes, it can! I've taken it brunch at a friend's house and it was still delicious!


Saturday 25th of January 2014

A definite KEEPER! It's fast, easy AWESOME-NESS!!! I used less sugar in the cream cheese mixture and added some strawberry-guava jam to it...! It was a HUGE hit! Thanks for sharing!

Crochet Hooks

Tuesday 12th of November 2013

yummy 'licious! I so wanna be your neighbor too! Thanks for linking up to Snickerdoodle Sunday!

Alli Smith

Thursday 19th of September 2013

I want this for breakfast! Yum!

Gail @

Wednesday 31st of July 2013

These look wonderful. Crescent rolls are so good in anything, and the cream cheese sounds perfect.

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