Here is an easy recipe for Chicken Vegetable Soup made in the Instant Pot.
I joined the Instant Pot craze a few months ago and use it as a pressure cooker a few times a week. I had been making recipes that I find on Pinterest, but finally created one of my own. It’s a Chicken Vegetable Soup that is made with my favorite veggies.
Instant Pot Chicken Vegetable Soup
I love how easy the Instant Pot is to use. It allows me to procrastinate making dinner. A few weeks ago I had no plan for our evening meal.
I took a look at what I had on hand and found carrots, sweet potato, and some leftover chicken breast. I knew that I could make a delicious soup.
The recipe calls for onion. While my family likes the flavor that onion adds, they don’t like the texture. Instead of putting chopped onion in this soup, I removed the skin and ends and put it into the pot whole.
This allowed me to easily pull out the entire onion before serving. I think I’ll be making all my recipes like this from now on.
We often buy a rotisserie chicken, which is what I used for this recipe. The shredded chicken is added after the vegetables have cooked in the Instant Pot. I did not have any leftover chicken the second time I made this soup, so I boiled some frozen chicken breasts to use.
I served the soup with some homemade Keto Bread.
Do you have an Instant Pot? We love ours!